Oh dude, I just looked these up. I’m definitely going to have to make some of these sometime.
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Damn Ethan with the Filipino call-out, shoutouts to my Filipino brethren 
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kamusta po
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kumain ka na?
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I also Forgot Panacotta, Cross between Ice Cream and Jello, I think it is italian.
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I like everything, if it’s spicy or bbq’d even better 
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The combination of bold flavors, spices, and fresh ingredients creates a mouthwatering experience that’s hard to resist. From tacos to enchiladas and guacamole, there’s something for everyone to enjoy in Mexican cuisine.
Speaking of food, I recently came across Naturally Food. They offer a diverse range of foods and supplements, making it a fantastic place to explore if you’re looking to diversify your culinary adventures.
Exploring different ethnic cuisines is like taking a tasty journey around the world, and it’s always exciting to discover new flavors and dishes.
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Burger and fries.
Hey - I’m Australian, so this is ethnic American food, right?
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I’ll try anything once, but I’m Hispanic and I’m VERY partial to New Mexican food. It’s a mix of southern, Mexican, and Native American cooking that I love dearly. Straight up Mexican, love it too. I can also eat COPIOUS amounts of Italian food.
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Definitely Japanese. I eat soba every few days.
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Ramen, tacos/burritos, orange chicken 
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It’s sushi and pad thai for me. I can never have enough of these.
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Lebanese, French, Italian.
No fish! …Fish is for cats. 
Meow……
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Vietnamese, Japanese, Italian, Mexican and Thai are some of my favorites. But I love trying new food, there are so many great styles of food in the world.
Huckberry.com does a great video series called Dirt, I highly recommend it. Search Huckberry Dirt on YouTube. There are 6 episodes out now.
isn’t every food ethnic? every food stems from some ethnicity of person, no?
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Indian and Japanese food are STELLAR! Italian is a close second though! (Specifically, sushi, miso soup, tikka masala, those really good Indian dumplings, and pretty much anything Italian)
I guess favorite cuisine would be more accurate lol
My family’s from Pakistan and I really like Pakistani cuisine, although I suppose I’m somewhat biased.
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I am Brazilian. My favorite food is the variety of food we have! And secondly, oriental food in general! 
When she was getting her doctorate in Persian literature, my mother lived in Iran for a long while.
There, she hung out with the other ladies and learned to cook some really great Persian food using traditional recipes.
So she’s the Persian food plug for the whole family now.
Ghormeh Sabzi and Tahdig are both incredible dishes that anyone should taste at some point.
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