Was very blessed and scooped a 3rd ungnome and a Ti gnome prototype 
The ti gnome is insanely good 
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A few One Drops arrived while I was on vacation last week. A Kraken, Still Rollin and a Wyvern Tuesday Market. The Still Rollin is one of my favorites of any brand to play and the Kraken really surprised me in a good way. The Wyvern is one I’ve been playing a lot and when I saw the Tuesday Market release it was no question it’s coming my way. Tried to get a decent photo showing how stunning it is in person. Even my wife understood why I grabbed one when I showed her. Have to thank David @da5id because what you sent me is a stunner.
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Quick mailday peek, before I go to my local post office for the other three 
I may just say screw it and play with my new 1TB SteamDeck OLED today. (RIP 512gb model ya glitchy twice RMA’d, now out of warranty, pain in my 
… I’ll send it in for repairs after the holidays.
)
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Motion Centripetal. So good.
@JEA86 & co. did it again.
Edit: Crappy lighting, pics don’t do it justice
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Now that what I call a mailday! 
(Polished) Copper ZERO, Nickel ZERO Minus, (Polished) Nickel ZERO, Silver Vintage Coating zero, and a 1TB OLED SteamDeck. 
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Thank you for grabbing them - you won’t be disappointed at all.
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Hows the Upheaval Expansion?
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Dude your collection of At Design Labs makes me jealous. Love my ZERO and zero.
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I can’t seem to get away from spending money lately, yoyos or otherwise. 
Only went in for green beans, cream of mushroom soup, and crispy fried onions this year for a Friendsgiving …and couldn’t do it. 
I like cooking delicious food too much
.If ya really wanna knock peoples socks off this year with a green bean casserole. Two words. Candied bacon. I’m making a pound of chopped smoked bourbon maple candied bacon for mine this year.
Why some people insist on slicing and boiling bacon in the pot with green beans
never ceases to amaze me how chewy and flavorless it becomes. Smh
Most I’m cutting corners on this year is, I’m not making cranberry sauce completely from scratch lmao
¯\(ツ)/¯ Still picked out a nice Sauvignon Blanc wine some cinnamon and cornstarch to make a passable cranberry sauce at least. 
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lol you aren’t supposed to munch on the bacon. it’s just there to flavor the beans
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Nah gotta respectfully disagree. 
There’s plenty of ways to add flavor and boiling beans with bacon is wildly ineffective. 
The time of rendering down bacon fat by boiling and making sure the beans have cooked long and hot enough to remove the waxy texture from them isn’t the same. Plus most people just strain and toss the liquid and cold rinse the beans to shock them and stop them from cooking further anyways. Use some chicken stock or broth instead of water, garlic shallots or herbs, and a bit of bacon grease if you really wanna add flavor to the beans.
End of the day you do you.
I’m not debating the merits of the method, all I’m saying is i grew up in the deep south where everyone puts bacon in with their beans and I’ve never once seen anyone eat the bacon 
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Got two small mail days this week before the huge one comes in! This first one is a YoyoSkeel Stellar, a budget bimetal made by a local Malaysian brand, owned by Shakeel Rose, a multi national champion! Really fun for the price, honestly once I swapped the bearing out it was really fun, zero regrets buying it.
Second one is a B Grade Shwangle that I traded for my Divemaster Legendary, I can see why this thing is hyped up but I can also see why some people think it’s overhyped. Honestly worth it either way, really glad to have this one, especially for Christmas colour scheme time.
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A bag of butterfly axles for my remanufactured butterfly project and a @Sleeper80 modified Butterfly. This thing is great!
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Cool, glad it showed up on time. Enjoy!
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