# The World Pop-Tart Appreciation Society **URL:** \ **Category:** Unrelated Discussion\ **Created:** [May 20, 2013, 12:17pm UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855 "2013-05-20T12:17:12Z")\ **Posts on this page:** 15\ **Page:** 3
**Author:** ![Legyoyo](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/legyoyo/32/995_2.png) [@Legyoyo](https://forums.yoyoexpert.com/u/Legyoyo)\ **Post date:** [May 26, 2013, 1:32am UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/42 "2013-05-26T01:32:47Z")
> [@abby1371](#): > > My favorite pop tart flavors > Strawberry > S’mores > Brown sugar and cinnamon ( my favorite of all time) > And > Fudge > > Also if you happen to try toaster strudels you will love them! There sweet an have frosting on top! > > Also since we can find poptarts all the time what if we mailed him a package full of pop tarts of different flavors he hasn’t tried yet! Who’s him? ---
**Author:** ![offstring-stewart](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/offstring-stewart/32/940_2.png) [@offstring-stewart](https://forums.yoyoexpert.com/u/offstring-stewart)\ **Post date:** [May 26, 2013, 4:00am UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/43 "2013-05-26T04:00:04Z")
I ate pop tarts with Dinner I am a boss! ---
**Author:** ![Legyoyo](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/legyoyo/32/995_2.png) [@Legyoyo](https://forums.yoyoexpert.com/u/Legyoyo)\ **Post date:** [May 26, 2013, 4:39am UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/44 "2013-05-26T04:39:39Z")
> [@offstring-stewart](#): > > I ate pop tarts with Dinner > I am a boss! PTDFTW! (PopTart Dinner For The Win) ---
**Author:** ![Gambit](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/gambit/32/1358_2.png) [@Gambit](https://forums.yoyoexpert.com/u/Gambit)\ **Post date:** [May 26, 2013, 6:52pm UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/45 "2013-05-26T18:52:57Z")
Just ate 2 chocolate ones and it reminded me to check this thread. > [@abby1371](#): > > Also since we can find poptarts all the time what if we mailed him a package full of pop tarts of different flavors he hasn’t tried yet! That is a very kind thought, but it’s ok. I have a shop about 20 mins away that sells all kinds of American foodstuffs, I’ve been meaning to go there and spend my life savings. 😛 ---
**Author:** ![mozartm99](https://avatars.discourse-cdn.com/v4/letter/m/958977/32.png) [@mozartm99](https://forums.yoyoexpert.com/u/mozartm99)\ **Post date:** [May 27, 2013, 5:11am UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/46 "2013-05-27T05:11:22Z")
I might be going to my grandparent’s house tomorrow and they almost always have pop tarts. I’m so anxiously excited. ---
**Author:** ![SaltySalvador](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/saltysalvador/32/1187_2.png) [@SaltySalvador](https://forums.yoyoexpert.com/u/SaltySalvador)\ **Post date:** [May 27, 2013, 6:31am UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/47 "2013-05-27T06:31:00Z")
Oh wow. This thread is really about Pop-tart pastries. I thought it was something else. ---
**Author:** ![Legyoyo](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/legyoyo/32/995_2.png) [@Legyoyo](https://forums.yoyoexpert.com/u/Legyoyo)\ **Post date:** [June 6, 2013, 12:57am UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/48 "2013-06-06T00:57:31Z")
Just got some chocolate chip cookie dough one’s… and toasted, they are absolutely divine! ---
**Author:** ![augmentedloyalty](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/augmentedloyalty/32/1218_2.png) [@augmentedloyalty](https://forums.yoyoexpert.com/u/augmentedloyalty)\ **Post date:** [June 6, 2013, 3:12pm UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/49 "2013-06-06T15:12:37Z")
[http://youtube.com/watch?v=ikdD7BQt0pY](http://youtube.com/watch?v=ikdD7BQt0pY) ---
**Author:** ![Bcmaddog](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/bcmaddog/32/1170_2.png) [@Bcmaddog](https://forums.yoyoexpert.com/u/Bcmaddog)\ **Post date:** [June 6, 2013, 5:59pm UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/50 "2013-06-06T17:59:03Z")
They are good, but toaster strudels… 🙂 ---
**Author:** ![Legyoyo](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/legyoyo/32/995_2.png) [@Legyoyo](https://forums.yoyoexpert.com/u/Legyoyo)\ **Post date:** [June 7, 2013, 4:25am UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/51 "2013-06-07T04:25:09Z")
> [@Bcmaddog](#): > > They are good, but toaster strudels… 🙂 POPTARTS! Seriously though you have to try toasted to perfection chocolate chip cookie dough ones! I didn’t realize that there are certain flavors that were meant to be heated, and other that could do without. ---
**Author:** ![DrAwesome](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/drawesome/32/1139_2.png) [@DrAwesome](https://forums.yoyoexpert.com/u/DrAwesome)\ **Post date:** [June 7, 2013, 7:03am UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/52 "2013-06-07T07:03:29Z")
I used to freeze the Chocolate Sunday ones, yes I took Sunday a little literally, well that was one of the best thugs I’ve put in my mouth. Also how long do y’all toast them? I’ve found that 2 minutes it perfect for me. ---
**Author:** ![Noonar](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/noonar/32/1244_2.png) [@Noonar](https://forums.yoyoexpert.com/u/Noonar)\ **Post date:** [June 7, 2013, 4:19pm UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/53 "2013-06-07T16:19:12Z")
got a box of chocolate chip ones today 😛 ---
**Author:** ![Legyoyo](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/legyoyo/32/995_2.png) [@Legyoyo](https://forums.yoyoexpert.com/u/Legyoyo)\ **Post date:** [June 7, 2013, 5:03pm UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/54 "2013-06-07T17:03:47Z")
> [@DrAwesome](#): > > I used to freeze the Chocolate Sunday ones, yes I took Sunday a little literally, well that was one of the best thugs I’ve put in my mouth. Also how long do y’all toast them? I’ve found that 2 minutes it perfect for me. Low, on my toaster. or a little above. That gets it nice dark tan and all melty and warm on the inside. ---
**Author:** ![CaliBuddha](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/calibuddha/32/156_2.png) [@CaliBuddha](https://forums.yoyoexpert.com/u/CaliBuddha)\ **Post date:** [June 10, 2013, 3:23pm UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/55 "2013-06-10T15:23:24Z")
Oh yea… [http://i29.photobucket.com/albums/c285/pereiranick/temporary-95.jpg](http://s29.photobucket.com/user/pereiranick/media/temporary-95.jpg.html) I can’t eat them till Saturday but it’ll be ON then. ---
**Author:** ![Legyoyo](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/legyoyo/32/995_2.png) [@Legyoyo](https://forums.yoyoexpert.com/u/Legyoyo)\ **Post date:** [June 10, 2013, 3:25pm UTC](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855/56 "2013-06-10T15:25:05Z")
I got the other just peanut butter ones, they were awesome! [Previous page](https://forums.yoyoexpert.com/t/the-world-pop-tart-appreciation-society/53855.md?page=2)