I made this thread to keep my food away from the general section.
Now Super-Shok Flakx is one of the most delicious cereals out there. It’s so exclusive that it’s not even in stores. It’s the perfect mix of different ingredients. Now you might be wondering; “If it’s not in stores, how can I taste this?” The answer is easy; Make it!:
First you need a bowl. A bowl you usually use for cereal. Then put some Kellog’s Corn Flakes in the bowl. Kellog’s is the original and best, anything else will make a delicious cereal a nightmare.
Now that you have Corn Flakes in your bowl, apply some sugar, lots of it. You want to feel the sugar between your teeth when you’re eating this, so you need to apply a pretty good amount of sugar (the more the better).
Then put some jelly/jam/marmalade in there. Now there’s a few things you need to think about here. What kind of jelly to use and how much you use. You can choose the flavor of the jelly yourself. My personal favorite is raspberry, but you can use whatever you want (just not the “low sugar” stuff). Now you don’t want to use too much of this. If you use too much, the final result will be too “thick”.
It is now time to add the milk. Now don’t use low-fat stuff (it’s just water with a milky taste) unless you have problems related to consuming of fat (then I mean serious stuff like heart problems or blood clogs, if you’re fat then work out). And you don’t want to use too little of this, then your result will be too “thick”.
Now you should start eating this as soon as you’ve applied the milk. If not, the Corn Flakes will lose the crisp. It’s recommended that you eat this with a spoon.
This contains good amounts of sugar so eat at your own risk and do not give it to kids under 7 years.