# Eggnog 

**URL:** https://forums.yoyoexpert.com/t/eggnog/45358
**Category:** Unrelated Discussion
**Created:** [November 19, 2012, 12:24am UTC](https://forums.yoyoexpert.com/t/eggnog/45358 "2012-11-19T00:24:13Z")
**Posts on this page:** 4
**Page:** 3

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### Author: ![wcrase](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/wcrase/32/80_2.png) [@wcrase](https://forums.yoyoexpert.com/u/wcrase)
#### Post date: [November 20, 2012, 2:56am UTC](https://forums.yoyoexpert.com/t/eggnog/45358/41 "2012-11-20T02:56:56Z")

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> [@Hogheg](#):
>
> I don’t know of anyone who drinks eggnog in the UK, (I reckon some places sell it around Christmas but it’s not really part of British Christmas tradition), but I’ve seen it a few times on American TV. What does the stuff taste like?

Imagine something like really quality vanilla ice cream with hight butter fat content mixed with chai spices and served cold. Rich, sweet, creamy, buttery, sweet spices… Americans celebrate a make believe holiday based on mythical events called “Thanksgiving”. It’s where families gather and bicker while eating too much. But, it’s worth it because there’s usually egg nog.

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### Author: ![supbreh1234](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/supbreh1234/32/1131_2.png) [@supbreh1234](https://forums.yoyoexpert.com/u/supbreh1234)
#### Post date: [November 21, 2012, 3:48am UTC](https://forums.yoyoexpert.com/t/eggnog/45358/42 "2012-11-21T03:48:37Z")

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southeren comfort eggnog today! Its the first time ive had in two years!

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### Author: ![Pheenix](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/pheenix/32/65_2.png) [@Pheenix](https://forums.yoyoexpert.com/u/Pheenix)
#### Post date: [November 21, 2012, 2:06pm UTC](https://forums.yoyoexpert.com/t/eggnog/45358/43 "2012-11-21T14:06:41Z")

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In Scandinavia we laugh at your shortage of Christmas snacks. Our amount of christmas pastry is so immense that it created a butter-shortage in Norway last year (combined with a huge popularity-boost for the low-carb/high-fat diet). This year, we are actually breaking down the customs-barrier so that we have enough butter to bake this stuff.

This year I even get to celebrate Christmas in Denmark, which really is the best country when it comes to pastry. I also get to eat duck again, which is a very underestimated bird.

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### Author: ![Mr\_Yoyoguy](https://sea1.discourse-cdn.com/flex015/user_avatar/forums.yoyoexpert.com/mr_yoyoguy/32/922_2.png) [@Mr\_Yoyoguy](https://forums.yoyoexpert.com/u/Mr_Yoyoguy)
#### Post date: [November 21, 2012, 4:34pm UTC](https://forums.yoyoexpert.com/t/eggnog/45358/44 "2012-11-21T16:34:31Z")

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> [@johnthejwolfe](#):
>
> > [@GambinoGirl14](#):
> >
> > I make my holiday cakes with eggnog instead of water, and my family seems to LOVE it! I also used to dip my Twinkies in it…
> 
> Yea ,used too… no more twinkies. :-\

They’re probably gonna get bought though!

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